Breakfast Menu

bREAKFAST MENU

Monday-Friday 9am-3pm, Saturday-Sunday 8am-3pm

Churro Waffle

Golden crispy waffle dusted in cinnamon sugar. Drizzled with caramel sauce and topped with house-made whipped cream.
Mixed Berry Crepes

Two soft, warm crepes filled with blueberry sauce. Topped with fresh berries, and a drizzle of Nutella. Finished with our house-made whipped cream. 16.99
Cinnamon Roll Pancake

Two fluffy pancakes swirled in a cinnamon-sugar mix. Topped with toasted honey pecans and a drizzle of sweet cream cheese icing. 13.99

Strawberry Waffle

A fluffy waffle drizzle with rich chocolate sauce. Topped with fresh strawberries and whipped cream.
Tres Leches French Toast

Thick-cut honey challah soaked in a three milks blend, griddled to golden perfection. Finished with fresh berries, a drizzle of tres leches sauce, and house-made whipped cream. 16.99
Pancakes

Two fluffy golden pancakes served with a side of maple syrup. 7.99 Add chocolate chips Add blueberries

Classic

A no fuss favorite poached eggs and Canadian bacon on a toasted English muffin. All topped in creamy Hollandaise sauce.
California

Poached eggs, layered with crispy bacon, fresh avocado, spinach, and tomatoes, all on a toasted English muffin. Topped with our sweet and spicy mango-habanero sauce.
Crab

Poached eggs served on a toasted English muffin with sautéed spinach and savory blue crab mix featuring bell peppers, red onions, celery and a touch of mayo. All topped with creamy Hollandaise sauce.
Carnitas

Tender carnitas pilled on a toasted English muffin with chipotle aioli, crisp lettuce, red onions and cilantro. Topped with poached eggs and a creamy Hollandaise sauce.b
Veggie

Grilled portobello mushroom, avocado, fresh spinach and tomatoes, topped with poached eggs and our signature mango-habanero sauce. Served without a bun for a fresh, flavorful twist.

Meat Lovers

Three eggs stuffed with Italian sausages, ham, crispy bacon and linguica. All melted together with a blend of cheddar and Jack cheese,.
Ranchero

Three eggs stuffed with chorizo, mushrooms, red onions, jalapeños and melty cheddar and Jack cheese. Topped with sour cream and served with a side of house-made salsa.
Denver

A classic combo of ham, green bell peppers, onions and melted cheddar and Jack cheese, all folded into three fluffy eggs.
Crab

Three eggs stuffed with blue crab, shrimp and melted pepper Jack cheese, then topped with fresh avocado. Served with a side of mango habanero sauce.
Greek

Three eggs filled with fresh spinach, juicy tomatoes, kalamata olives, and feta cheese, then topped with avocado.
Chicken Sausages Omelet

Three eggs omelet stuffed with chicken sausages, fresh spinach, red onions, green bell peppers, and melted cheddar-jack cheese.

Crustless Quiche

Fluffy, baked egg dish packed with crispy bacon, mushrooms, and a blend of cheddar-jack cheese. Served with country potatoes & fresh fruit.
Breakfast Sandwich

Two fried eggs, fresh avocado, and melted pepper jack cheese stacked on toasted sourdough bread. Your choice of bacon, sausages or chicken sausages. Served with a side of crispy fries.
Breakfast Burrito

A warm flour tortilla stuffed with scrambled eggs, crispy hash browns, and melted cheddar-jack cheese. Choose your protein filling, mushrooms, bacon, sausages, chorizo or chicken sausages. Served with fresh fruit and a side of house-made salsa.

Steak & Eggs

8 oz grilled NY Steak served with two eggs any style, toast, and your choice of hash browns, country potatoes or fresh fruit.
Chilaquiles Rojos

Crispy corn tortillas chips, tossed in a bold New Mexico red chile sauce. Topped with two fried eggs, red onions, fresh cilantro, crumbled queso fresco, and sour cream. Add chicken 6, chorizo 6 carnitas 8, steak 8
Polo's Classic Combo

Two eggs any style. Your choice of two meats: bacon, sausages, linguica, or chicken sausages. Served with hash browns, country potatoes or fresh fruit, and your choice of toast or a pancake.