Tomato base fish stew with clams, mussels, scallops, prawns, blue crab meat & garlic bread. Add pasta 2
Tender Filet tips sauteed with mushrooms in a rich, creamy sauce, tossed with pappardelle noodles and garnished with fresh green onions. 25.99
Fresh grilled Salmon topped with a zesty lemon butter sauce. Served with seasonal vegetables and rice pilaf. 25.99
Penne pasta tossed in a creamy marinara sauce with shrimp, scallops, and salmon. Served with garlic bread. 28.99
Pan-seared chicken breast topped with sauteed mushrooms and a rich Madeira demi-glace sauce. Served with tender asparagus and creamy mashed potatoes. 25.99
Three corn tortillas with your choice of Filet tips, Carnitas or Grilled shrimp. Topped with grilled onions, cilantro, and a house-made salsa. 17.99
Jumbo ravioli filled with a four cheese blend of ricotta, Romano, parmesan & asiago, creamy pesto sauce & garlic bread. Add chicken 6, prawns 8, salmon 10.
Crispy beer-battered cod fish served with golden fries, creamy coleslaw and tartar sauce. 18.99
Saffron-flavored rice cooked with mussels, clams, prawns, calamari, roasted red bell peppers & green peas.
Juicy Top Sirloin topped with herb butter. Served alongside tender asparagus and creamy mashed potatoes. 28.99
Light and crispy Petrale sole, griddled with a panko crust and topped with a zesty cilantro lime aioli. Served with your choice of salad or French fries. 23.99
Pan-seared Chilean Seabass topped with a silky lemon butter sauce. Served over sauteed spinach, cherry tomatoes and garlic. 37.99
Linguine tossed in our rich, house-made Alfredo sauce and topped with parmesan cheese. Served with garlic bread. 16.99
Penne pasta tossed with a seasonal vegetables, onions and garlic in marinara sauce, topped with parmesan. Served with garlic bread. 17.99
Three corn tortillas filled with flaky Chilean seabass, crisp cabbage, and splash of lime juice. Topped with a zesty cilantro lime aioli. 17.99
Slow-cook carnitas wrapped in a warm flour tortilla, with rice, lettuce, onions, cilantro and tomatoes. Topped with New Mexico pepper sauce and melted mozzarella. 18.99
Served with a choice of: Salad, Soup, Sweet potato fries, French fries, Onions rings+2, or Garlic fries +2.
Juicy New York Steak topped with suateed mushrooms, grilled onions, and melted peppers Jack cheese. Served on a toasted French roll with garlic aioli. 24.99
Savory blend of crab. celery, red onions, and bell peppers mixed with creamy mayo. Topped with melted cheddar cheese on a toasted sourdough bread. 24.99
Grilled Chicken breast topped with crispy bacon, fresh mozzarella, and spinach, all layered on toasted ciabatta bread with chipotle aioli. 18.99
Tender Roast beef stacked with pepper Jack cheese, grilled onions, fresh lettuce, and juicy tomatoes, finished with chipotle aioli on toasted sourdough. 18.99
Slow-cooked pulled pork piled high on a toasted brioche bun, topped with creamy coleslaw for the perfect sweet and tangy crunch. 18.99
8 oz Wagyu beef patty topped with cheddar, avocado, caramelized onions, fresh tomatoes, lettuce, jalapenos and mayo. Served on a toasted brioche bun. 19.99
Grilled Portobello mushroom stacked with caramelized onions, fresh avocado, spinach, tomatoes, and melted Swiss cheese on a toasted wheat bread. 18.99
Plant base patty topped with cheddar, avocado, caramelized onions, fresh tomatoes, lettuce, jalapenos and mayo. Served on a toasted brioche bun. 19.99
Half pound Wagyu beef patty, bacon, lettuce, tomato, cheddar cheese, mayo, onions rings & Bbq sauce on a brioche bun
Tender, crisp pork belly layered with fresh lettuce, and tomato on toasted ciabatta bread, finished with chipotle aioli. 18.99
Toasted French roll brushed with garlic butter and sprinkled with parmesan cheese. Served with a side of marinara for dipping. 6.99
Crispy golden fries loaded with tender, pork belly bites, melty jack-cheddar cheese, and drizzle with ranch dressing. Topped with fresh green onions. 12.99
A tasty trio of crispy mac & cheese bites, fried ravioli, and golden onions rings. Served with a side of ranch for dipping. 12.99
Crispy tempura-battered cauliflower sprinkled with parmesan cheese. Served with chipotle aioli for dipping. 14.99
A warm, creamy blend of spinach, artichokes, parmesan and Romano cheeses. Served with warm bread for dipping. 13.99
Pan-seared pork dumpling served with a savory, Asian style dipping sauce. 13.99
Crispy, naked chicken wings served with a side of ranch. Toss them in your choice of BBQ or Frank's RedHot. 13.99
Tender calamari, golden-fried to perfection, and served with a chipotle aioli on the side. 16.99
Crispy, golden tempura-battered shrimp, served with a sweet chili dipping sauce. 13.99
Sauteed shrimp tossed in a bold, spicy sauce, served with warm bread. 16.99
Crispy flat bread topped with a creamy burrata cheese, sweet cherry tomatoes, fresh basil, and a drizzle of balsamic glaze. 16.99
Proscuitto, pear, garlic aioli, blue cheese crumbles, arugula & balsamic glaze
Tomatoes, fresh basil, olive oil, mozzarella cheese & marinara sauce
Add Filet tips 10, Salmon 10, Prawns 8, Chicken 6, Avocado 2
Seared Ahi Tuna, mixed greens, red bell peppers, cherry tomatoes, crispy wonton & Asian dressing
Filet tips, iceberg, crispy fried onions, blue cheese crumbles & blue cheese dressing. Add cherry tomatoes 2
Romaine, homemade croutons & parmesan cheese Add cherry tomatoes 2, bacon 2
Bacon, spinach, red bell peppers, cherry tomatoes, red onions, pinenuts, feta cheese & lemon vinaigrette dressing
Fresh mozzarella, sliced tomatoes, fresh basil extra virgin olive oil & balsamic glaze
Proscuitto, pear, arugula, parmesan cheese & lemon vinaigrette dressing
Cherry tomatoes, cucumbers, red onions, bell peppers, kalamata olives, feta cheese & lemon vinaigrette dressing
Mixed greens, apples, dried cranberries, candy pecans, crumbled blue cheese & maple vinaigrette dressing
At Polo’s Corner, hospitality is at the heart of everything we do. Our attentive staff is dedicated to ensuring that every aspect of your dining experience is nothing short of exceptional.
2002 Portola Avenue, Livermore, California 94551, United States
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