Lunch Menu
Appetizers
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PotstickersPan-seared pork dumpling served with a savory, Asian style dipping sauce. 13.99
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Crispy CalamariTender calamari, golden-fried to perfection. Served with a chipotle aioli on side. 16.99
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Garlic BreadToasted French roll brushed with garlic butter and sprinkled with Parmesan cheese. Served with a side of marinara for dipping. 6.99
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Tempura CauliflowerCrispy tempura cauliflower sprinkled with Parmesan cheese. Served with chipotle aioli for dipping. 14.99
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Burrata Flat BreadCrispy flat bread topped with a creamy burrata cheese, cherry tomatoes, fresh basil, and a drizzle of balsamic glaze. 16.99
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Chicken WingsCrispy, naked chicken wings served with a side of ranch. Toss them in your choice of BBQ or Frank's RedHot. 13.99
Salads
(Add Chicken 6, Prawns 8, Salmon 10 or Filet tips 10)
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Seared Ahi Tuna SaladA fresh of mixed greens topped with a seared Ahi tuna, red bell peppers, cherry tomatoes, crispy wonton strips, and a flavorful Asian style dressing. 20.99
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Black and Blue SaladGrilled Filet tips served over a romaine lettuce. Topped with crispy fried onions and crumbled blue cheese. Finished with creamy blue cheese dressing. 22.99
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Classic Caesar SaladCrisp romaine lettuce tossed with crunchy croutons, parmesan cheese, and a creamy Caesar dressing. 13.99
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Polo's SaladA fresh mix of greens topped with crisp apples, cranberries, toasted honey pecans, and crumbled blue cheese. Finished with a sweet and tangy maple vinaigrette. 17.99
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Pear and Prosciutto SaladFresh arugula topped with sweet pear slices, thinly sliced proscuitto, parmesan cheese, and light lemon vinaigrette. 16.99
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Bacon & Spinach SaladA fresh mix of baby spinach, crispy bacon, cherry tomatoes, red bell peppers, red onions, pine nuts, and crumbled feta cheese. Finished with a zesty lemon vinaigrette. 16.99
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Greek SaladCherry tomatoes, cucumbers, red onions, bell peppers, Kalamata olives, feta cheese & Lemon vinaigrette dressing
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CapreseFresh mozzarella, sliced tomatoes, fresh basil & balsamic glaze
Hot Sandwiches
Served with choice of French fries, sweet potato fries, salad, soup, onions rings or garlic fries
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New York Steak SandwichJuicy New York Steak topped with grilled onions, sauteed mushrooms, and melted pepper jack cheese. Served on a toasted French roll with garlic aioli. 24.99
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Crab Melt SandwichSavory blend of crab, celery, red onions, and bell pepper mixed with mayo. Topped with cheddar cheese on a toasted sourdough bread. 24.99
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Grilled Chicken SandwichGrilled chicken breast topped with crispy bacon, fresh mozzarella, and spinach. All layered on toasted ciabatta bread with chipotle aioli. 18.99
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Roast Beef SandwichTender roast beef stacked with pepper jack cheese, grilled onions, fresh lettuce, and tomatoes. Finished with chipotle aioli on toasted sourdough. 18.99
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Bistro Wagyu Burger8 oz Wagyu beef patty topped with cheddar, avocado, caramelized onions, tomato, lettuce, jalapenos and mayo. Served on a toasted brioche bun. 19.99
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Mushroom Melt SandwichGrilled portobello mushroom stacked with caramelized onions, fresh avocados, spinach, tomatoes, and melted Swiss cheese on a toasted wheat bread. 18.99
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Impossible BurgerA juicy, plant-based patty, topped with cheddar cheese, avocado, caramelized onions, tomato, lettuce, jalapenos and mayo. Served on a toasted brioche bun. 19.99
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Pulled Pork SandwichSlow-cooked pulled pork piled high on a toasted brioche bun, topped with creamy coleslaw for the perfect sweet and tangy crunch. 18.99
Polo's Favorites
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Top SirloinJuicy Top Sirloin topped with herb butter. Served alongside tender asparagus and creamy mashed potatoes. 28.99
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Wet Carnitas BurritoSlow=cooked carnitas wrapped in a warm flour tortilla with rice, lettuce, onions, cilantro, and tomatoes. Topped with New Mexico pepper sauce and melted mozzarella. 18.99
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Street TacosThree corn tortillas with your choice of Filet tips, Carnitas or Grilled shrimp. Topped with grilled onions, cilantro, and house made salsa. 17.99
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Chicken MadeiraPan-seared chicken breast topped with sauteed mushrooms and a rich Madeira demi-glace sauce. Served with tender asparagus and creamy mashed potatoes. 25.99
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Fish & ChipsCrispy beer-battered cod fish served with golden fries, creamy coleslaw and tartar sauce. 18.99
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Grilled SalmonFresh grilled salmon topped with a zesty lemon butter sauce. Served with seasonal vegetables and rice pilaf. 25.99
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Chilean Seabass TacosThree corn tortillas filled with flaky Chilean seabass, crisp cabbage, and splash of lime juicy. Topped with a zesty cilantro-lime aioli. 17.99
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Linguini AlfredoLinguine tossed in our rich, house-made Alfredo sauce and topped with parmesan cheese. Served with garlic bread. 16.99